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Alle guten Dinge sind dreizehn - Ein Menü bei Eckart Witzigmann

A look at 3-star chef Eckart Witzigmann creating a 13-course meal at his restaurant "Aubergine".

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Alle guten Dinge sind dreizehn - Ein Menü bei Eckart Witzigmann

November 11, 1984
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Cast (1)

Crew (1)

Directing

Alois Kolb
Director

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