Food in England: The Lost World of Dorothy Hartley
As part of the Food, Glorious Food season, historian Lucy Worsley journeys across England and Wales in search of Dorothy Hartley, the long-forgotten writer of what is today considered to be one of the masterpieces of food writing, Food in England, published in 1954.
Food in England: The Lost World of Dorothy Hartley
November 6, 2012
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