Giada's Book Club - S3.E34
Giada De Laurentiis hosts her book club and creates a menu to match the novel's theme. She makes Grilled Scallops With Orange-Scented Quinoa, a light Radicchio, Pear and Arugula Salad and a decadent Lemon Meringue With Amaretti Cookie Topping.
Giada's Book Club - S3.E34
February 18, 2012
0
ratings
0
reviews
0
video reviews