Simon and Minty show how to make Bread *and* Butter Pudding, the dish that made their restaurant, the Quill & Tassel, famous.

Wine: 1986 Barsac

End Credits Food: Polenta-Free Venetian Parmesean Melts

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Bread & Butter Pudding - S1.E5 - Posh Nosh

March 4, 2003

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