Bobby enjoys some of the country's most extreme barbecues. First, there is Sky Diving BBQ in California and BBQ after a white water rafting trip. Then Bobby mixes it up with some biking and BBQ, and finally kayaking and BBQ.

Menu:

Tam Valley Bike Club Chain Gear Rub

Grilled Grape Leaf Wrapped Salmon

Green Chile and Cheddar Cornbread

Grilled Vegetables and Chiles

Hoisin Marinated Grilled Chicken

Lemon Cake

Pickled Grapes

Pico de Gallo

Teriyaki Glazed Pork Chops and BBQ Chicken

Point Reyes Bleu and Nectarine Bruschetta

Salmon Kefta Kebabs