Masterclass 7 - S2.E41 - MasterChef Australia
George cooked up ravioli with potato and leek as well as a quail dolmatha with tahini and yoghurt dressing. Meanwhile guest chef Matt Moran had quesadillias on the menu and a berry and frangipane tart.
Masterclass 7 - S2.E41 - MasterChef Australia
June 4, 2010
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