Spicy and Sour for Supper - S10.E2 - Cook's Country
Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to a Latin classic, Arroz con Pollo. Then, tasting expert Jack Bishop challenges Bridget to a tasting of store-bought whipped topping. And finally, test cook Christie Morrison reveals the steps for a Florida favorite, Sour Orange Pie.
Spicy and Sour for Supper - S10.E2 - Cook's Country
September 2, 2017
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