The Orchard - S1.E3 - The Cook and the Chef
Maggie shows how to make a wonderful peach jam, as well as a simple peach and prosciutto salad. Simon uses some of the peach jam and balsamic vinegar to make a Balsamic Ripple Ice Cream.
The Orchard - S1.E3 - The Cook and the Chef
February 22, 2006
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