The Onion That Would be King: Cataluña - S2.E2 - Made in Spain
José travels to Cataluña, the region where he was raised, to join in the Calçot Festival, a joyous occasion attended by thousands that honors, of all things, an unusual onion. He uses a similar onion to cook a white bean omelet, and shows us how to create two more traditional dishes from this area: One is mar y montaña, (Spanish surf-and-turf), which he pairs with the region’s famed Priorat wines; the other–canelloni. (OH, you thought that was Italian? Not any more!)
The Onion That Would be King: Cataluña - S2.E2 - Made in Spain
July 2, 2008
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