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Final day two - S3.E11

The three finalists are flown 6,000 miles to cook in the intense heat of the Mozambique border. Then they return to the kitchen for their final challenge as they prepare a three-course meal for some of the country's most accomplished chefs, including Michel Roux J, at the two Michelin star Petrus restaurant.

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Final day two - S3.E11

July 24, 2008
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