In and Out of Africa - S1.E4 - Around the World in 80 Plates
The chefs are off to Marrakech where the Course takes them on a perilous trip through the Medina. For the Takeover, the teams prepare a local favorite, tagine. The heat rises in the kitchen as one team claims they were sabotaged when ingredients go missing in the kitchen.
In and Out of Africa - S1.E4 - Around the World in 80 Plates
May 30, 2012
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