Southern California - S3.E13 - Barbecue University
A celebration of So Cal classics: Caesar salad that Steven takes to the grill, charred, tender artichokes with a Worcestershire Dip and a Santa Maria Tri-tip with Pinquinto Beans and Garlic Bread that proves Southern California has one of the country's most delicious and unusual barbecue traditions.
Southern California - S3.E13 - Barbecue University
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