Charleston - S1.E7 - Bizarre Foods America
Andrew Zimmern checks out the food scene of Charleston, S.C. He gets a taste of wood-coal barbecue in the Lowcountry; samples chitterlings at a soul-food restaurant; and attends a family dinner, where sautéed chicken feet are served.
Charleston - S1.E7 - Bizarre Foods America
March 5, 2012
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