Nashville: Crane Meat & Pigeon Feet - S6.E3 - Bizarre Foods America
Andrew Zimmern visits Nashville, where he gets a taste of the city's most iconic foods. From classics like hot chicken and dry ribs to grilled Sandhill crane, Andrew finds flavors both old and new in Music City USA.
Nashville: Crane Meat & Pigeon Feet - S6.E3 - Bizarre Foods America
April 7, 2014
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