Dallas: Red Meat & Rattlesnakes - S6.E4 - Bizarre Foods America
Andrew Zimmern explores the bold, traditional and unexpected flavors of Dallas and Fort Worth, TX. He samples cow head roasted underground, a Thai meal made with chicken feet, water bugs and goat meat stew.
Dallas: Red Meat & Rattlesnakes - S6.E4 - Bizarre Foods America
April 14, 2014
Video reviews
There are no video reviews for this tv episode yet.
Video reviews
0 review(s)
Text reviews
0 review(s)