Senegal - S2.E8 - The Mind of a Chef
The influence of West Africa on Southern cuisine is explored during a visit to Senegal. Historian and chef Fati Ly leads a tour of the markets in Dakar and M'Bour; and cooks theibou yapp, a traditional Sengalese dish.
Senegal - S2.E8 - The Mind of a Chef
October 24, 2013
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