Brad Makes Chocolate: Part 2 - S2.E6 - It's Alive! With Brad
Bon Appétit Test Kitchen manager, Brad Leone, is back for episode 24 of “It’s Alive.” This is part 2 of Brad's adventure to learn how chocolate is made. Brad joins Amy Guittard at the Guittard chocolate factory in San Francisco to follow fermented cacao beans on their journey toward becoming finished chocolate products.
Brad Makes Chocolate: Part 2 - S2.E6 - It's Alive! With Brad
February 16, 2018
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