Rio Grande Valley (TGV) - Ranch-Style Cooking (Barbacoa & Cabrito) - S1.E5 - United Tacos of America
Join Taco Journalists, Mando Rayo and Jarod Neece as they explore ranch-style cooking in the Rio Grande Valley. We'll learn how cabrito and barbacoa are a way of life in this border region and learn how local groups are providing support to immigrants.
Rio Grande Valley (TGV) - Ranch-Style Cooking (Barbacoa & Cabrito) - S1.E5 - United Tacos of America
December 14, 2019
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