A Trip to Rome - S20.E2 - America's Test Kitchen
Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to an incredible Pizza al Taglio with Arugula and Fresh Mozzarella. Tasting expert Jack Bishop challenges Bridget to a tasting of black pepper. Finally, test cook Dan Souza makes Bridget a Roman classic, Pasta alla Gricia.
A Trip to Rome - S20.E2 - America's Test Kitchen
January 11, 2020
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