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Full title:
Sous Vide for Company - S20.E13 - America's Test Kitchen
Episode number:
S20.E13
First aired:
April 18, 2020
Score:
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Sous Vide for Company - S20.E13

April 18, 2020
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Overview

Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary–Mustard Seed Crusted Roast Beef. Equipment expert Adam Ried shares his pick for the best handheld vacuum sealers. Gadget critic Lisa McManus reviews funnels. Finally, Julia shows host Bridget Lancaster an easy recipe for Sous Vide Crème Brûlée.

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