Pizza - S4.E6
How a factory in Italy produces 400,000 frozen pizzas each day. The science that makes mozzarella work so well on pizza. How pork is transformed into pepperoni. How freezer ships and trucks create the worldwide cold chain that enables this business to exist. How pizza was first popularised by a restaurant in London’s Soho in 1965
Pizza - S4.E6
March 5, 2019
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Cast (0)
No data availableCrew (25)
Directing
Writing
No data availableProduction
Phillip Smith
Producer
Jenny Midl
Executive Producer
Phil Stein
Producer
Samara Friend
Production Manager
Richard Coffey
Production Assistant
Rachel Drew
Production Coordinator
Daisy Fordham
Researcher
Ally Young
Production Coordinator
Rob Myler
Producer
Sound
Art
No data availableCamera
Rhys Plume
Camera Operator
Chris Titus-King
Director of Photography
Costume & Make-Up
No data availableCrew
No data availableEditing
Tim Hansen
Editor
David Blakemore
Editor
Ian Goff
Online Editor
Matthew Holland
Editor
Victoria Sankey
Editor
John Payazidis
Editor
Amanda Lyon
Editor