Claire Saffitz Teaches Amateur How To Make Croquembouche - S2.E14 - Dessert Person with Claire Saffitz
In this episode of Dessert Person, Claire teaches her brother-in-law Nick, a dessert enthusiast but amateur baker, how to make Croquembouche. It’s a French tower of caramelized cream puffs and an exceptionally challenging pastry feat that combines lots of technique, precision, and architecture.
Claire Saffitz Teaches Amateur How To Make Croquembouche - S2.E14 - Dessert Person with Claire Saffitz
May 6, 2021
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