Episode 3 - S1.E3
Sian Williams and Stefan Gates lift the lid on convenience foods, with Stefan challenged to eat nothing but ready meals for a month. Sian investigates the amount of salt added into children's lunch snacks, and the pair also get to grips with the small print on the labels and the tricks companies use to make such meals appear healthier than they are.
Episode 3 - S1.E3
March 21, 2019
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