Episode 1 - S2.E1 - Secrets Of Your Supermarket Food
Sian Williams and Stefan Gates present the documentary lifting the lid on the growth, production and sale of supermarket food. They focus on dairy products, visiting a dairy farm to find out how they supply the huge demand for milk - and also finding out why plant-based milk alternatives can cost four times as much. Plus, a report on the sugar content of some of the most popular yoghurts on the market.
Episode 1 - S2.E1 - Secrets Of Your Supermarket Food
March 19, 2020
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