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Full title:
Poultry - S1.E4 - The Way to Cook
Episode number:
S1.E4
First aired:
January 1, 1985
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Poultry - S1.E4

January 1, 1985
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Overview

Includes the perfect chicken sauté with variations, classic coq au vin, ways with chicken breasts, butterflied grilled birds, roast turkey, and a special duck.

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