Italian Comfort Food - S13.E8 - Cook's Country
Hosts Julia Collin Davison and Bridget Lancaster make Cheesy Stuffed Shells. Next, equipment expert Adam Ried reveals his top pick for broiler-safe baking dishes. Finally, test cook Bryan Roof shows Julia how to make Eggplant Pecorino.
Italian Comfort Food - S13.E8 - Cook's Country
October 31, 2020
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