Holiday Show-Stopping Spread - S19.E6
The crew cooks up a show-stopping spread for the holidays beginning with prosciutto-wrapped pork loin; two takes on polenta; cookbook author Elizabeth Heiskell serves bourbon balls and salted caramel pecan bites; a stump de Noel cake.
Holiday Show-Stopping Spread - S19.E6
December 1, 2018
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