Extreme Grilling - S4.E409
Steven has always enjoyed showing extreme grilling techniques that, though unconventional, deliver unabashedly delectable results, such as his Caveman T-bones or salmon on a shovel. Taking your grilling to the next level, that tradition continues with Lomo al Trapo with Fiery Colombian Salsa, Grilled Brussels Sprout Stalks with Curry Butter, and a Project Fire Mystery box.
Lomo Al Trapo, Grilled Brussels Sprouts, Mystery Box Challenge.
Extreme Grilling - S4.E409
June 11, 2022
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