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Full title:
Flavors of Ethiopia - S5.E23 - Christopher Kimball's Milk Street Television
Episode number:
S5.E23
First aired:
February 10, 2022
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Flavors of Ethiopia - S5.E23

February 10, 2022
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Overview

In this episode, we travel to Addis Ababa to learn about the spices and stews of Ethiopia. First, we make tender and savory Ethiopian Stewed Collard Greens (Gomen Wat). Then, we prepare Ethiopian Chicken Stew (Doro Wat), featuring fragrant spices and a preponderance of onions. Finally, we demonstrate how to make Berbere, a bold spice blend that is the backbone of numerous Ethiopian dishes.

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