Pennsylvanian Melting Pot - S15.E10 - Cook's Country
Lawman Johnson makes host Bridget Lancaster Transylvania Goulash. Tasting expert Jack Bishop takes a deep dive into heirloom beans, and Morgan Bolling makes Shredded Swiss Chard Salad from the Recipe Box. Toni Tipton-Martin talks about escarole, and Christie Morrison makes host Julia Collin Davison Beans and Greens.
Pennsylvanian Melting Pot - S15.E10 - Cook's Country
October 22, 2022
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