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Episode 2 - S1.E2 - Destination Flavour

Lily samples gourmet figs tarts and snacks on raw potato in the southern highlands of NSW, while Renee experiences the buzz behind the Latin American food scene in Melbourne, and Adam pairs lobster with superb cool-climate wine in Tasmania.

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Episode 2 - S1.E2 - Destination Flavour

August 23, 2012

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