Details
What We Ate on Summer Vacation - S32.E3

The Kitchen hosts send taste buds on summer vacation with their favorite dishes! Geoffrey Zakarian makes a buttery Connecticut Lobster Roll to start. Jeff Mauro heads to the Caribbean with his Jerk Pan Jerk Chicken, and Chef Kathy Fang stops by to chat about her new show. Sunny Anderson prepares a refreshing "Tropical" Tuna Ceviche, Alex Guarnaschelli puts her spin on Charred Peppers and Sausage Hero Sandwiches, and Katie Lee Biegel makes cool and creamy Hawaiian Shaved Ice. Plus, the hosts play a vacation edition of Try or Deny.

Back to main page

What We Ate on Summer Vacation - S32.E3

August 20, 2022
0
ratings
0
reviews
0
video reviews
N/A Not available

Cast (0)

No data available

Crew (0)

Directing

No data available

Writing

No data available

Production

No data available

Sound

No data available

Art

No data available

Camera

No data available

Costume & Make-Up

No data available

Crew

No data available

Editing

No data available

Lighting

No data available

Visual Effects

No data available