Salmon Nanbanzuke Bento & Braised Pork Bento - S6.E13 - BENTO EXPO
Marc marinates fried salmon and veggies, while Maki marinates simmered pork. Both dishes can be prepared the night before. From Awaji Island, charcoal-broiled conger pike over sushi rice!
Salmon Nanbanzuke Bento & Braised Pork Bento - S6.E13 - BENTO EXPO
November 15, 2021
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