Kinchaku Tamago Bento & Pork Inari Bento - S7.E5 - BENTO EXPO
Maki and Marc prepare bentos with Abura-age: deep-fried tofu. Marc makes a Kinchaku Tamago Bento while Maki makes a Pork Inari Bento. From Bali, a picnic featuring Ikan Bakar, a tasty seafood dish.
Kinchaku Tamago Bento & Pork Inari Bento - S7.E5 - BENTO EXPO
July 8, 2022
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