A Taste of Tunisia and Turkey - S13.E1
Sara’s Weeknight Meals hits three continents in one show, starting with Africa, where Sara starts a food tour of Tunisia’s Sidi Bou Said at a tea house with chef and food historian Malek Labidi. After tasting the local version of donuts, they retreat to a garden overlooking the Mediterranean to make a killer Shakshuka, eggs poached in spicy red sauce.
A Taste of Tunisia and Turkey - S13.E1
October 1, 2024
0
ratings
0
reviews
0
video reviews