Sub Standards - S11.E4 - Good Eats
Whether filling in for your French teacher or your favorite spice, substitutes can be every bit as successful as the original. Join host Alton Brown and a handful of substitute chefs as they take on a few good recipes with one ingredient tied behind their backs.
Recipes: The Chewy Gluten Free Southern Biscuits Faux Peanut Sauce
Sub Standards - S11.E4 - Good Eats
July 16, 2007
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