Overcome the challenges of cooking thick-cut pork chops and learn the secrets of pork tenderloin.

Recipes: Pork Chops with Vinegar and Sweet Peppers; Pan-Seared Oven-Roasted Pork Tenderloins; Dried Cherry-Port Sauce

Tasting Lab: White Wine Vinegar

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Pork Chops and Tenderloins - S6.E11 - America's Test Kitchen

March 18, 2006

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