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Soups of the Day - S9.E8 - America's Test Kitchen

Think it takes all day to make a flavorful soup? Think again. We set out to disprove this misconception with our intense, meaty-flavored beef and vegetable soup that’s on the table in under an hour. And if you’d like to take more time cooking, our classic Tuscan bean soup is a rustic stew worthy of the effort.

Recipes

- Beef and Vegetable Soup

- Hearty Tuscan Bean Stew

- Quick Hearty Tuscan Bean Stew

- Vegetarian Hearty Tuscan Bean Stew

- Hearty Tuscan Bean Stew with Sausage and Cabbage

Tasting Lab

- Beef Broth

Science Desk

- In Search of Glutamates

- Brining Beans

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Soups of the Day - S9.E8 - America's Test Kitchen

February 21, 2009

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