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Soups of the Day - S9.E8 - America's Test Kitchen
Think it takes all day to make a flavorful soup? Think again. We set out to disprove this misconception with our intense, meaty-flavored beef and vegetable soup that’s on the table in under an hour. And if you’d like to take more time cooking, our classic Tuscan bean soup is a rustic stew worthy of the effort.
Recipes
- Beef and Vegetable Soup
- Hearty Tuscan Bean Stew
- Quick Hearty Tuscan Bean Stew
- Vegetarian Hearty Tuscan Bean Stew
- Hearty Tuscan Bean Stew with Sausage and Cabbage
Tasting Lab
- Beef Broth
Science Desk
- In Search of Glutamates
- Brining Beans
Soups of the Day - S9.E8 - America's Test Kitchen
February 21, 2009
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