Spicy Fall Sweets - S13.E10 - America's Test Kitchen
Test cook Julia Collin Davison shows host Christopher Kimball how to make the best Pumpkin Bread. Then, tasting expert Jack Bishop challenges Chris to a tasting of molasses. Next, science expert Guy Crosby explains the science of baking soda. And finally, test cook Bridget Lancaster uncovers the secrets to perfect Gingersnaps.
Spicy Fall Sweets - S13.E10 - America's Test Kitchen
March 9, 2013
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