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Full title:
Pasta for Every Palate - S8.E5 - Cook's Country
Episode number:
S8.E5
First aired:
September 26, 2015
Score:
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Pasta for Every Palate - S8.E5

September 26, 2015
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Overview

Test cook Erin McMurrer shows host Christopher Kimball how to make Pork Ragu at home. Then, equipment expert Adam Ried reveals his top picks for dish towels. Finally, test cook Bridget Lancaster uncovers the secrets to making perfect Pasta with Roasted Garlic Sauce, Arugula, and Walnuts.

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