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Full title:
French Pork Chops and Bisque - S16.E17 - America's Test Kitchen
Episode number:
S16.E17
First aired:
April 23, 2016
Score:
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French Pork Chops and Bisque - S16.E17

April 23, 2016
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Overview

Test cook Bridget Lancaster demonstrates how to make the best French-Style Pork Chops with Apples and Calvados. Next, tasting expert Jack Bishop conducts a tasting of Brie. Finally, test cook Julia Collin Davison reveals the secrets to making the ultimate Mushroom Bisque.

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