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Full title:
Crepes Two Ways - S21.E8 - America's Test Kitchen
Episode number:
S21.E8
First aired:
February 20, 2021
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Crepes Two Ways - S21.E8

February 20, 2021
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Overview

Host Julia Collin Davison cooks a French staple, Galettes Complètes (Buckwheat Crepes with Ham, Egg, and Cheese); ingredient expert Jack Bishop compares alternative flours; and test cook Dan Souza makes Bánh Xèo (Sizzling Vietnamese Crepes).

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