Tommy Banks - S1.E6
Prue is joined by chef Tommy Banks, who owns two Michelin-starred restaurants in North Yorkshire. He cooks home reared Hogget (lamb aged 1-2) with faggots, greens and pesto. Prue makes eye-catching two-tone soups guaranteed to impress at a dinner party.
Tommy Banks - S1.E6
April 6, 2024
0
ratings
0
reviews
0
video reviews