Italian Classics - S5.E18
There seems to be an endless supply of "classic" Italian dishes. Just when we think we've mastered the canon, we realize there are more seminal Italian dishes to learn-recipes as important as pesto, steak fiorentina, or pasta with garlic and oil.
Recipes
- Pasta all'Amatriciana
- Mushroom Risotto
Equipment Corner
- Rotary cheese graters
Tasting Lab
- Jarred pasta sauces
Italian Classics - S5.E18
April 30, 2005
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