Italian Classics - S5.E18 - America's Test Kitchen
There seems to be an endless supply of "classic" Italian dishes. Just when we think we've mastered the canon, we realize there are more seminal Italian dishes to learn-recipes as important as pesto, steak fiorentina, or pasta with garlic and oil.
Recipes
- Pasta all'Amatriciana
- Mushroom Risotto
Equipment Corner
- Rotary cheese graters
Tasting Lab
- Jarred pasta sauces
Italian Classics - S5.E18 - America's Test Kitchen
April 30, 2005
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