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Full title:
Kansas City BBQ - S8.E5 - America's Test Kitchen
Episode number:
S8.E5
First aired:
February 2, 2008
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Kansas City BBQ - S8.E5

February 2, 2008
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Overview

It’s hard to choose a best-loved style of ribs, but we’d be willing to bet that smoky, sweet Kansas City ribs are a top contender. These meaty ribs are slow-smoked for their trademark flavor—and in traditional recipes they truly do take all day to cook. We wondered if there was a faster way.

Recipe: Kansas City Sticky Ribs on a Charcoal Grill, Smoky Kansas City BBQ Beans

Equipment: Barbecue Thermometers

Taste test: Pickles

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