Asian Take-Out at Home - S8.E8
We develop a Thai-style chicken soup that uses supermarket ingredients without sacrificing authentic flavors, and we make a vegetarian stir-fry so hearty even carnivores will be satisfied.
Recipe: Stir-Fried Portobellos with Ginger-Oyster Sauce, Thai Chicken Soup
Equipment: Ladles
Taste test: Soy Sauce
Asian Take-Out at Home - S8.E8
February 23, 2008
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