Asian Take-Out at Home - S8.E8 - America's Test Kitchen
We develop a Thai-style chicken soup that uses supermarket ingredients without sacrificing authentic flavors, and we make a vegetarian stir-fry so hearty even carnivores will be satisfied.
Recipe: Stir-Fried Portobellos with Ginger-Oyster Sauce, Thai Chicken Soup
Equipment: Ladles
Taste test: Soy Sauce
Asian Take-Out at Home - S8.E8 - America's Test Kitchen
February 23, 2008
Video reviews
There are no video reviews for this tv episode yet.
Video reviews
0 review(s)
Text reviews
0 review(s)